The Big Frank Royale
(Pack of 5)

An all-natural, de luxe, 95% meat content, smoked & cured pork Frankfurter in hog casings (10 x 130g ave.) This incomparable "dawg" featured on BBC Radio 4's "The Food Programme" and was lauded for its mouth-watering succulence. It is part of our Gold Seal range - the very best a hot dog can get. It is handmade by Big Apple's Master Sausage-meister, using centuries old techniques and fresh garlic cloves.

N.B. THE ROYALE FAMILY (I.E. OUR GOLD SEAL RANGE) IS HAND-MADE, IN SMALL BATCHES ONLY.  SO, IF NOT IN STOCK, PLEASE DO PRE-ORDER AND ALLOW UP TO 7 DAYS FOR DELIVERY.

Ingredients: Prime Pork Shoulder, Curing Salt, Black Pepper, Nutmeg, Sweet Paprika, Fresh Garlic, Preservative E-250. Hog Casings. 

Allergens: NONE! (o: 

Sausage Size (L x H in mm): 155-170 x 32

N.B. Artisanal techniques and the use of animal casings means that all lengths, and occasionally weights, may vary by + /- 10%. Each sausage and each batch is slightly different and something to appreciate and embrace.

Produce Of: Our award-winning products are all made in Great Britain - with LOVE!

Use By Info: Shelf-life in freezer: 12 months from date of delivery. Shelf-life in fridge: 7-14 days from date of delivery

Recycling Info: All of our packaging materials are recyclable or reusable, so kindly do one or the other.

The celebrated food critic, Tom Parker-Bowles, enjoyed reviewing our hot dogs so much that he even asked us to partner in catering an event with him! Tom Parker-Bowles and The Hot Dog King of England.